Kitchen extraction and ventilation specialists in Birmingham
Birmingham feeds more than a million people from an unusually varied set of kitchens. The Balti Triangle around Sparkbrook and Sparkhill runs high-heat, high-output cooking in converted shops with housing close behind. The city centre and Brindleyplace hold hotel and chain restaurant kitchens inside large mixed-use developments. Digbeth's former factories are filling with street-food operators and independent restaurants.
Each brings a different ventilation problem. Terraced high-street premises need careful odour control and a discharge point that will satisfy planners. Jewellery Quarter buildings are often listed, which limits what can be fixed to an elevation. Shopping centre and arena units come with landlord risers, fire strategies and fit-out guides that must be followed to the letter.
We design to DW/172 and the EMAQ+ guidance used by Birmingham City Council and the neighbouring Black Country authorities, and we provide the calculations, drawings and commissioning records needed for approval and handover.
